All I can say is, I’m trying this over the weekend…
This looks absolutely wonderful, healthy and so easy to make. In fact the whole dinner looks like something my family would really enjoy.
If you try this recipe for Red Gold Peppers in Tomato Sauce from The Devilish Dish and just love it, let me know in the comments below.
Candi England “The Devilish Dish”
I’ve been cooking since I was knee-high to a stand mixer. When my Mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I’ve enjoyed cooking my entire life, especially baking. On my blog, The Devilish Dish, no calorie counts, no political correctness…Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.